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Holistic Management in Practice
Course
Feb
2-7, 2009,
Albuquerque, NM
Facilitated by rangeland consultant and educator Kirk Gadzia
Print Registration Form Now Course
Content: Upon
completion of the course you can expect to have a working knowledge of how to
manage holistically. The first 3 days of the course are on understanding and
using the Holistic Management®
model to achieve your goals. Understanding and managing the ecosystem is
stressed, as well as the tools available to you to influence your financial,
land and people resources. The course gives you the specific techniques you
need to help you significantly improve your ability to make better decisions in
your business. The advanced session builds on the information in the first
session. In the next 3 days participants work through case studies detailing
financial, grazing and land planning.
Course
Facilitator: Kirk
Gadzia is a Certified Educator with the
Holistic
Management International.
He
has over 20 years experience teaching the concepts of Holistic Management
worldwide. Combined with his extensive international consulting work on
many agricultural operations, he is uniquely qualified to help you achieve your
learning objectives. Kirk is co-author of the important National Academy
of Sciences book: Rangeland Health. He holds a BS degree in Wildlife
Biology and an MS in Range Science. Kirk works directly with producers to
achieve profitability in their operations. He also provides customized
training and consulting to a wide variety of conservation organizations.
Years of assisting people on the land helps Kirk approach the course in an
interactive, hands-on style. His courses are known for a relaxed
atmosphere, open dialogue and practical real-life examples.
Why
Holistic Management®?
Holistic Management is most easily defined by simply adding W to the word
holistic. This describes what the process does - helps
us manage Whole situations rather than perceived parts. Managing the whole
gives better results and fewer unexpected problems. Many publications today are
filled with gloomy forecasts about agriculture and the environment. Yet, there
are few who offer realistic solutions that strengthen both our economy and
communities. To reverse this trend we must do it with the people already on the
land. Holistic Management gives human values a priority, while creating profit
through proven financial planning procedures and ecosystem enhancement
techniques.
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2009 Course Schedule: Feb 2-7,
Albuquerque, NM
Print Registration Form Now
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Option A - $495
Attend first 3 days
only for Introduction to Holistic Management. |
Option B - $495
Attend last 3
days only for Advanced Holistic Management training. (Requires prior
attendance at Intro. Session) |
Option C - $895
Attend all 6 days
for Comprehensive Holistic Management training. Discount applies. |
Option D - $895
Split attendance
at training sessions at your convenience. Discount requires full
payment in advance. |
Repeat Policy
Repeat attendance
at either or both sessions encouraged. No limit on number of repeats.
$100
booking fee. |
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Meeting Times: |
Daily 8 AM until 5
PM
Lunch Break
12-1:30 PM
Breaks: Hourly
breaks given. |
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Dress: |
Casual,
bring appropriate clothes for field tip |
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Materials Needed
For
Intro Course: |
Pen/pencil,
calculator.
All other
materials provided. |
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Materials Needed
for Advanced
Course: |
10 copies of land
you want to plan.
Maps should show only boundary and not internal developments.
Calculator.
General financial
and grazing planning examples
will be provided, but you may bring your own figures. |
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Albuquerque Course
Location and
Accommodations: |
Country Inn and
Suite Hotel
7620 Pan American
NE 1-800-333-9806 or
505-823-1300
Shuttle service
available from the airport. |
Alternative
Nearby Albuquerque Accommodations - All Locations Within 2 Miles of Course
|
Budgetel
Inn
7433 Pan American |
800-428-3438
505-345-7500 |
La
Quinta Inn
5241 San Antonio |
800-687-6667
505-821-9000 |
|
Hampton Inn
7433 Pan American |
800-426-7866
505-344-1555 |
Motel 6
8510 Pan American |
800-466-8356
505-821-1472 |
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Howard
Johnsons
7630 Pan American |
800-828-1600
505-446-4656 |
Ramada Ltd.
5601 Alameda |
800-272-6232
505-797-8650 |
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Quality Suites
521 San Antonio |
800-292-2832
505-797-8650 |
Suburban Lodge
4676 Commerce NE |
800-951-7829
*Best Rate
505-342-2800
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LEARN HOW TO : |
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MANAGE
FOR
PROFIT
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Eliminate
unnecessary costs
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Create new wealth
from your resources
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Plan and achieve a
profit
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Analyze new and
existing enterprises for their contribution to the entire operation
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Increase production
on your land base
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Learn why most
people actually plan for non-profitability and what the three keys are
to reversing this tendency
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MANAGE
FOR
PEOPLE
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Set realistic goals
and achieve your desired quality of life
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Improve family and
employee harmony and involvement
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Prepare for managed
succession of the business into the next generation
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Learn leadership
skills that create true involvement
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Understand the key
communication skills that make effective management possible
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MANAGE
FOR
LAND HEALTH
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How to "leave it
better than you found it."
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Improve rainfall
effectiveness, increase production and regenerate soil health
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Enrich plant and
wildlife diversity
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Reduce dependency on
outside inputs
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Learn how to monitor
your land's health using simple techniques
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Create a detailed
grazing plan that enhances both your production and landscape goals
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2009 Course Schedule:
Feb 2-7,
Albuquerque, NM
Print Registration Form Now
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Day 1
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Contrast current
and Holistic Mgt. approaches to management and decision making.
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Belief systems or
"paradigms" blocking progress and how to change them.
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Why some
environments depend on disturbance to remain healthy.
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How to transform
livestock impacts to positively effect land health.
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Defining and
interrelating the entire resource to be managed - Finances, People
and Land.
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Ecosystem
functioning. Defining the water cycle, mineral cycle, community
dynamics and the flow of sunlight energy towards profit.
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How to make
rainfall more effective.
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How to observe
land and determine the health of the ecosystem process.
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Why land health
determines long term profitability and sustainability
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Review the
holistic decision making process.
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Day 2
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Review of day 1
and general question and answer session.
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The goal setting
process. Defining and developing a holistic goal.
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The team approach
and organizational development principles. Working with agencies
and other public involvement principles.
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Defining and
detailing the tools available to manage the ecosystem: Rest, Fire,
Grazing, Animal Impact, Living Organisms, Technology.
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How to use each
tool to produce the results you want.
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Field visit to
observe water cycle, mineral cycle, community dynamics and energy
flow process **Note - field trip timing will depend on weather.
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Monitoring the
health of land, how to know if the land is improving or
deteriorating. Using ADA's and SDA's to estimate production and
forage reserves.
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Recording
monitoring results in photo-points and data transects.
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Monitoring growth
rates of grazed plants to control recovery periods.
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Day 3
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Review of day 2
and general question and answer session.
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Review of testing
procedures.
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How to insure that
a tool will be correctly used to achieve your whole goal.
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Working the
holistic Mgt. Model and testing guidelines through actual examples
from participants.
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Overview of the
holistic financial and grazing planning process.
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Final review of
individual objectives and evaluation.
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Day 4 : Financial
Planning Principles
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Defining wealth
relative to goals, and defining the sources of wealth.
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The psychological
aspects of profit.
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How to plan for a
profit. Why most people are actually planning for non profitability
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Gross Profit
Analysis - evaluating the health of various enterprises to choose
the most profitable enterprises.
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Understanding
Stock Flow and herd size considerations. Accurate prediction of
income and expenses associated with sales and purchases.
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Creating new
wealth from solar energy, making "solar" dollars.
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How to monitor and
control your plan to achieve profitability.
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Using the
planning, monitoring and control procedures to insure your planned
profit.
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Dealing with tax
consequences, depreciation and replacement.
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Work through the
various outlined principles with a case study.
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Day 5 : Biological
and Grazing Planning
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Review of day 4
and question and answer session.
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Finish case study
problem and report outs from various teams on best solution for
planned profit.
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Planning for the
growing season - how to grow the maximum amount of forage on
available rainfall.
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How to coordinate
grazing plans with wildlife, recreation, forestry and other land
uses.
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How to handle
poisonous plants, erosion, brush encroachment and other problems in
the grazing plan.
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How to do grazing
planning in public land situations.
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How to best meet
livestock nutrition and other needs in a grazing plan.
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Planning dormant
season grazing - how to best ration the forage to meet a variety of
needs.
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Using the step by
step biological planning procedure to produce both a dormant and
growing season plan. A case study will be used.
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If time allows,
participants will work on their own biological plans.
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Day 6 : Planning for
Land Developments
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Finish up case
study.
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Report outs,
review and final question and answer session.
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Review the 3
phases of land planning.
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Gathering the
information needed to plan correctly.
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How to plan
creatively to develop a variety of land use options.
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Evaluating and
choosing the best plan.
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Land planning
exercise using participants own maps.
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Final course and
objectives review.
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Course evaluation
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